December 9, 2015
I am always thrilled to do a wedding out in beautiful Frederick, MD and Katie’s wedding was no exception. In addition to Katie having exquisite taste with her ivory and champagne wedding with green and blush accents, Katie and I clicked immediately on a personal level. I love an organized bride and Katie was a girl after my own heart with her spreadsheets and color coded emails. It was a joy to design for her wedding and I’m so excited to share her wedding with you!
Katie’s bouquet was made of white and cream roses, minty green Lola succulents, local mountain mint, white lisianthus, silver brunia berries, white snapdragons, white wax flowers, and white spray roses. I finished it with some gold sprayed seeded eucalyptus and a gorgeous champagne and ivory ribbon treatment. I could NOT get enough of this bouquet! The maid’s bouquets were smaller versions of Katie’s.
Katie had several designs for her reception table. We had cedar boxes custom made for two of them. For the head table, I used long boxes filled with white hydrangea, white garden roses, blush roses, Bells of Ireland, white snapdragons, mountain mint, white wax flowers and a little accent of gold sprayed eucalyptus.
There are several lovely ceremony sites at Springfield Manor but my favorite is under a humongous white arbor that backs up to a green mountainside. We added a small spray in coordinating colors to decorate the arch and lined the aisle with lanterns that were overflowing with flowers spilling out into the aisle!